Original Jok'n'Al Recipe
4 Servings
½ cup flour
½ cup rolled oats
3 tablespoons SPLENDAâ sweetener (granular) or sugar
2 oz butter
1 jar (260g) Jok’n’Al Apple Sauce
Method:
Spoon Jok’n’Al Apple Sauce into a pie dish. In a bowl, rub butter into dry ingredients until mixture resembles coarse breadcrumbs. Spoon over Jok’n’Al Apple Sauce.
Bake in pre-heated oven 375°F (180°C) for 45 minutes or until topping is crisp. Serve hot with low energy ice cream or low fat dairy whip.